Skookum Brewery got its start on a farm in rural Washington State back in 2007. After five years of craft excellence, they decided to move closer to town, opening a 10 barrel brewhouse and tasting room near the Arlington Municipal Airport. Craft fans from all over the state love their mainstays, like the roasty American Stout Murder of Crows, but also love sampling the unique flavors in their hundreds of different seasonal and speciality brews .