Masthead Brewing Company
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About This Beer
If a tree falls in the forest and no one’s around to capture its sweet sap, is it still delicious?
Thanks to the philosophical crew at Masthead, we’ll never know the answer. They took care to craft their Maple Barrel Tree Blood using real maple syrup and then aged it for 17 months in maple bourbon barrels.
Ripples of flapjack-worthy flavor flow through the sip, dosing the malts with sweetness and bolstering the cocoa notes. A barrel bite adds depth to the smooth brew, rolling bold flavors of oaky vanilla and whiskey caramel across your palate.
Malty Sweet Barrel Aged Boozy Smooth
Maple Bourbon Barrels Maple Syrup
rich yet mellow. surprisingly good