The brewers at Oregon’s Caldera crafted today’s Toasted Coconut Chocolate Porter with 100 pounds of hand-toasted coconut and a whole candy aisle’s worth of liquified chocolate. And all that real coco-chocolate goodness means Dessert Beer fans simply can’t get enough:

“Holy buckets, that is a beautiful dessert beer!!” calls out one Untappd fan — and they’re right!

Toasted Coconut Chocolate Porter checks every box for people who love the sweeter things in life. In fact, it’s so widely adored that it was the Gold Medal-winning Porter at the 2018 Australian International Beer Awards!

“Tastes like toasted coconut chocolate bonbons,” says another fan. And he’s spot on.

Toasted Coconut Chocolate Porter is exactly what Dessert Beer fans look for in a robust Porter, with its silky soft body, easy going 6.2% ABV, and balanced nutty sweetness. The flavor profile is sinfully delicious, yet still so crushable.

Imagine bringing a case of this decadent treat to your friend’s summer cookout and blowing all the chocoholics away. Watch the look of astonishment as they realize they’re drinking a beer, and not, in fact, eating chocolate treats!

“Deeeeeeeeeeeelicious! Perfect chocolate to coconut. Smooth as pie. Coconut chocolate pie that is!” Another fan’s official statement. We couldn’t have said it better ourselves.

Flavorful explosions of brown sugar and vanilla roll over the bittersweet chocolate and toasted coconut, giving it a profile like a fresh-baked chocolate coconut cream pie. Betty Crocker ain’t got NOTHIN’ on Caldera and their Toasted Coconut Chocolate Porter!

Making the choice to lock-in a stash of TCCP is as easy as pie — fending off your Dessert Beer-lovin’ buddies, however, is a whole other story. 

Rated 4.03 on BeerAdvocate

Packaged On May 14th, 2019