Everybody’s Brewing hails from White Salmon, Washington. This tiny, 2,000 person town sits just outside of Hood River, the craft beer mecca where powerhouses like pFriem draw crowds of hopheads. But these award-winning brewers manage to stand out by staying ahead of the curve -- they crafted their Cryo Chronic IPA using 100% ultra-potent lupulin powder!

This sticky, oily substance is found on the outside of some of craft’s favorite buds, and is jam-packed with all of the fruity and earthy character fans love. Put it in an IPA and the results are an ultra-flavorful brew with a balanced hop bitterness.

Chronic IPA’s bold and juicy profile earned the brewery a Silver Medal at the 2017 Washington Beer Awards and since then, beers brewed with lupulin have been popping up all over the West Coast. Snagging a taste will give you instant bragging rights among even your most in-the-know craft buds for locking down this trail-blazing hopbomb.

Aromas of pineapple and tangy lime rise from the golden pour. Flavors of mandarin oranges and bright blueberry burst on the palate, giving way to hints of lemon grass and floral notes. The 6.9% ABV appears on the finish, with a touch of grapefruit peel and herbal evergreen to balance the bouquet of fruity flavors.

It’s this balance of big hop juice and earthy complexity that makes Everybody’s Brewing stand out in the hop-heavy Pacific Northwest. And since finding their bold, flavorful beers outside the area is nearly impossible, we’re giving you the exclusive hookup on one of the first cryo-hopped brews to ever come out of Washington!

WARNING: Drinking distilled spirits, beer, coolers, wine and other alcoholic beverages may increase cancer risk, and, during pregnancy, can cause birth defects. For more information go to www.P65Warnings.ca.gov/alcohol.

Packaged On February 20th, 2019