Swirls And Spirals
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About This Beer
Actual Cinnamon Toast Crunch Cereal. That’s what the brewers at Equilibrium conditioned this thick, full bodied Stout on. And that’s just the beginning!
They also added pecans, maple syrup, cinnamon, Madagascar vanilla, and a touch of lactose for a ridiculously silky finish.
It tastes like a slice of maple-drizzled, cinnamon swirl coffee cake sprinkled with chopped nuts. As the flavors ease towards a thick bodied finish, it’s like they transform into chocolate-vanilla pudding, fading to a hint of malty cereal.
In other words, this beer is a mélange of breakfast-y decadence with an 11% ABV.
Thick Barrel Aged Nutty Dessert Inspired
Vanilla Cinnamon Pecan Cereal
very thick pour. it’s a very smooth imperial stout. I do get good hints of cinnamon, vanilla and the maple syrup.
amazing beer full of flavor
Cinnamon french toast smothered in maple syrup! yes please!
thickest pastry stout ever. amazing cinnamon flavor throughout. mouthfeel alone deserves a 5 star 🌟
I really enjoyed this stout. Wish it had a bit more of the sweeter flavor but overall solid
So close to perfect. Complex and reminiscent of Cinnamon Toast Crunch, but sickeningly sweet. I couldn’t finish the bottle.
Way too sweet. I might as well drank chocolate syrup out of the jug. And very expensive lesson learned
Very tasty but as others have said, wouldn’t do more than 6oz next time. Very very sweet.
well balanced dessert stout, poised between syrup, vanilla and an almost marshmallowly consistency
super thick sweet stout
childhood favorite in a glass
breakfast stout! the cinnamon really stuck out.
I found this beer to be everything promised. Very sweet as some complained of, however completely expected from the notes listed in the description. Providing that was not a surprise, this was a remarkable memory of the cereal in a smooth and well done beer!
Tastes just like Cinnamon Toast Crunch in a beer. Solid pastry stout 🔥🔥🔥