Super Bad Apple
2 Towns Ciderhouse
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About This Beer
To create what Untappd fan @Tyler Benedict calls the “pinnacle of cider,” the 2 Towns Ciderhouse crew used 100% fresh-pressed Northwest apples, sourced exclusively from local Oregon and Washington farms.
Each succulent sip swells with tantalizing pome fruit sweetness, carrying the taste buds toward a crisp effervescent finish. Oh, and did we mention this stuff packs a boozy 12% ABV punch? How do you like them apples?