Donn Beach, father of “Tiki” style drinks and creator of the Zombie cocktail, said of his famous concoction that too much would make the drinker, “like the walking dead.” And this Sour from Imprint and Beer Zombies can definitely have the same effect if you’re not careful!

The smoothie specialists loaded a tangy base with orange, lemon, lime, and passion fruit for a sip that tastes like fresh-pressed nectar. Then they mixed in rum-soaked pineapple rings, imbuing the brew with a tropi-cocktail deliciousness that’d make any cabana bar jealous.