A Note on This Beer
There’s nothing better than a fresh PB&J made with soft white bread. The kind that smooshes together, melting into one fruity, pillowy, peanut butter opus. That necessitates a full glass of cold, whole milk to wash it down!
Luckily, Oliphant Brewing is here to make all of our cold lunch dreams come true! They just released a Sangy Squishy (i.e. squished fruit sandwich) Sour Ale that captures the taste and feel of a crustless, softer-than-soft, jam and peanut butter-smothered PB&J!
The brewers stacked this sumptuous Sour with loads of blackberries, bananas, lactose, vanilla, and sea salt, and peanut butter flavor! The berries lend a huge burst of jammy tartness right upfront. The lactose, peanut butter, and sea salt creates a balanced, salty-sweet nuttiness. A hint of sweet vanilla and banana creaminess comes through on the finish.
With an easily chuggable 5% ABV, PB&J lovers can take a trip back to those glorious school lunch Wonder Bread sammies of days past — without being reminded of their actual age in the morning!
All you fruit fans rated Oliphant’s last Squishy release an eye-popping 4.25 on Tavour!
With Tavour, it's easy to beer it forward! Just head over to Tavour.com/gifts to send a gift box or gift card to the craft beer lover in your life. Cheers!