A Note on This Beer
We’ve all heard nursery songs about birds baked into pies, but did you know “pie” was once the word for a bird, long before it referred to pastries? People lengthened the term to “magpie” once the baked goods took over.
Thankfully, today’s Magpie is all pie! Or as local Michigan taster @Monica P. puts it, “Mmmm. Apples and cinnamon all over this pie in a glass!”
To craft it, the masters at Starcut Ciders wove in real cinnamon to their crisp, sweet base juiced from 100% Jonathan apples.
Get a taste, and it’s like biting into a baked treat straight out of mom’s kitchen. Aromas of brown sugar and gooey apple crumble greet the nose, followed by caramel-y sweetness and cinnamon spice on the tongue.
It all leads to a dry, refreshing finish, leaving you ready to immediately indulge in more sips — or heck, start belting out some weird old childhood songs!
Starcut Ciders is making waves in Michigan! They’re the creative offshoot of Short’s Brewing and are renowned for using all locally-sourced ingredients.
Packaged On July 7th, 2021
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I hoped I would’ve tasted more cinnamon.