*Excuse My French Toast
3 Sons Brewing Co.
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A Note on This Beer
You know that marvelous moment when you cascade a stack of cinnamon-soaked French Toast with gooey maple syrup?
The crew at 3 Sons bottled that moment. And they call it Excuse my French Toast!
To craft their batch of 7% ABV breakfast, the brewers used screwy amounts of spicy-sweet cinnamon, velvety vanilla, and satiny maple syrup.
Each fudged-up sip oozes with rich swirls of burnt brown sugar and dark chocolate. A roasted malt backbone and a hint of sweet maple float to the top. It tastes like devouring a pile of fluffy, cinnamon-dusted French Toast and my WORD, it’s decadent!
Be warned: phrases like ‘rapscallions!’, ‘good grief!’, and ‘phooey!’ may escape your lips if you miss out on our limited stash. And once it’s gone, it’s gone.
The darn talented brewers at 3 Sons won People’s Choice Awards for both Best Beer and Best Brewery at the prestigious Hunahpu's Day Beer Festival, by golly!