Draw Down the Moon
Holy Mountain Brewing
Seattle, WA
ABV
5.3%
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About This Beer
To make Draw Down the Moon, the brewers started with a base of Wyermann Pilsner malt and hopped it throughout the boil with Tettnang and Hallertauer Mittelfruh. Then they gave it a long, cold nap in their Lagering tanks for a super crisp and clean body.
Tasting Notes
Look for hints of biscuit with aromas of wildflowers and dried grass. Pithy bitterness on the back end beautifully complements the dry, refreshing finish.