This ultra-smooth, roasty-chocolate beast rocketed Fremont Brewing to their status as THE Dark Beer masters of Washington state. 

And it’s still going strong — in the past few years, Dark Star has earned medals at The World Beer Championships, The Brussels Beer Challenge, and San Diego International Beer Competition.

Rightfully so! Each sip shifts between bittersweet baker’s chocolate and Italian roasted coffee on the tongue. A dollop of decadent caramel brings balance to all the deep roasts. Flaked oats provide the same richness as steamed milk in a freshly-made macchiato, playing beautifully alongside chocolate malts, roasted barley, and Magnum and Willamette Hops. 

One taste of Dark Star and you’ll realize why Fremont is such a towering presence in the Pacific Northwest craft scene. Any Dark Beer fan would be missing out without this definitive Seattle Stout — now you can be grateful you’ve got a Dark Star hookup.

Dark Star has won medals from The World Beer Championships, Brussels Beer Challenge, Sip Northwest, and more!

Tavour strictly supports independent beer. Fremont Brewing is certified independent by the Brewers Association