Christmas Pancakes (2022)
Hardywood Park Craft Brewery
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About This Beer
They crafted today’s sweet, breakfasty brew with local maple syrup and Bearer Farms wildflower honey. Layers of bakery spice come from hefty additions of cinnamon, vanilla, and fresh Hawaiian baby ginger.
Snickerdoodle aromas will lead you into a silky, 9.2% ABV brew that tastes like the lovechild of a traditional winter cookie and a syrup-soaked short stack. The malt’s dark molasses and cocoa tones twinkle with sugar and spice, while a dose of creamy lactose balances the ginger’s heat and a touch of roasty char in the finish.