Burn Your Tongue On The Undeniable Grasp of The Unknown
Burial Beer Co.
Asheville, NC
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About This Beer
Burial teamed up with the artisans at Xul and Two Tides, and crafted this stunner with three types of chiles — ancho, urfa, and guajillo. Plus, they hit it with smoked paprika, Burial Griddle Coffee, maple, smoked sea salt, and Madagascar vanilla beans!
Tasting Notes
We’re looking forward to a sip that’s straight FIRE, with rich mocha and whipped cream topped, syrup soaked flapjacks accentuating the fruitiness coming off the peppers. Meanwhile, a lingering, tongue-tickling spice should add depth and complexity to the smooth finish, inviting you back for another taste.
Reviews
4.2
5 Ratings
john5589
4.0
Seriously? My tongue wasn't even tickled. Chilies are completely MIA. Other than that, this was a good maple coffee imperial stout.
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paul5362
4.5
A little too sweet, but I love the tingling of those chilies!
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