Braaaiins! Pumpkin Ale for Zombies
Spring House Brewing Company
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About This Beer
To craft Braaaiins! Pumpkin Ale for Zombies, the Spring House crew used so much real pumpkin in the mash, you’d think they were out of their gourds. Then, like leaves colorfully coating the earth each fall, they sprinkled it with autumnal spices for gorgeous seasonal flair. A bit of sweet dough adds a pie crust complement.
Every orange-amber pour brims with graham cracker aromas. The sip follows like a slice of toast slathered in cinnamony pumpkin butter — pie filling swirled with spice before a bready finish.