Bourbon Barrel Aged Local Tongue
Magnify Brewing Company
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About This Beer
In the ol’ U.S. of A., things tend to be bigger, bolder, and — dare I say — better than their British counterparts. And while we miiiiight’ve messed up by not calling soccer “football” (it’s a ball…you kick with your feet…) today’s collab brew gives a delicious spin to its English original.
The Magnify crew started with the Double Milk Stout they crafted with their buds at Track in Manchester. They gave it New World-sized doses of chocolate fudge, chocolate pudding, Oreo cookies, cheesecake, AND dulce de leche in true American, dessert-loving style!
For a little twist of USA spirit, they aged it in bourbon barrels for a full year, deepening the rich, confectionary flavors and mellowing the 13% ABV into liquid velvet.
Rich swirls of semi-sweet fudge, caramel, oaky vanilla, and cheesecake swim in the rich, chocolatey Stout body. Every swig is creamy and smooth, and its massive 13% ABV mellowed into liquid velvet, leaving just a trace of heat on the finish.