Bourbon Barrel Aged Blammo! (2026)
Cellarmaker Brewing Company
San Francisco, CA
ABV
13.6%
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About This Beer
This year’s blend comprises 60% Stout Aged 31 months in bourbon barrels, 20% Stout Aged 26 Months in bourbon barrels, and 20% Munichwine Aged 25 Months in bourbon barrels. And, of course, the whole thing’s conditioned on massive amounts of coconut!
Tasting Notes
Look forward to lip-smacking Mounds bar notes coursing throughout the velvety sip. Creme brûlée, espresso, and a touch of dark fruit tones should usher the palate toward sophisticated layers of tannic oak and top shelf whiskey on the finish. And we’re expecting the 13.6% ABV goes down smoother than silk — just like last year's!