Barrel-Aged Karminator Imperial Dopplebock Lager
Hoppin' Frog Brewery
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About This Beer
The brewers started with a massive pile of imported Munich Malt for absolutely authentic flavors of bread crust, caramel, and toffee. Then they barrel aged the brew to add hints of oak and a rounded nuttiness that comes through on the finish.
It’s massively malty, just like a Doppelbock should be, but with added complexity from the barrel.