Bakery: Sticky Bun
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A Note on This Beer
Full disclosure: we’ve had The Bruery’s Sticky Bun before. However, there’s a good chance you didn’t see it last year – your fellow Tavour peeps gobbled it all up in less than 12 hours!
Before you get too annoyed with them, know that this is one special Imperial Pastry Stout. With roasty coffee and molasses aromas and silky sips that are like indulging in a fresh-baked, honey-drizzled cinnamon bun, you’d probably stock up on as much as possible, too.
And right now, you can!
We managed to secure a fresh-baked supply of this year’s Sticky Bun Stout, and man-oh-man is it as luscious as ever after Bourbon barrel aging with maple syrup, cinnamon, and pecans. And, at 10.2% ABV, it’s boozier than last year’s too!
Just do us a favor and don’t go bragging too much about your stash. We only have so much to go around!
*One heavenly mouthful of Sticky Bun, and it’s easy to see why the folks at The Bruery are 7X GABF medalists.
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Tavour strictly supports independent beer. The Bruery is certified independent by the Brewers Association