Apricot Pie of the Tiger
Full Circle Brewing
Add your rating on the Tavour app.
A Note on This Beer
What does it take to be the longest-running brewery in California’s Central Valley?
It’s quite the hot spot for delicious craft beer. And Full Circle leads the pack with what crew founder Arthur Moye calls “one of the most diverse staff in the country.” Not to mention, they keep crushin’ it with some of the most cutting-edge beer recipes around!
Today, you can get a little taste of their innovative brilliance with Apricot Pie of the Tiger Dessert Sour Ale.
Full Circle crafts this sweet and tangy stone fruit brew with real apricots, cinnamon, vanilla, and creamy lactose for all the flavors of pie ala mode!
It’s so popular at the brewery that they sold out of the last batch in under 2 hours!
Pie fans are scavenging for any fruit-filled crust creations we can get our oven mitts on. And, once you take a sip of Apricot Pie of the Tiger, we bet you’ll wish you had snagged more.