2016 Coffee Cinnamon B-Bomb
A Note on This Beer
Fremont Brewing’s B-Bomb is one of the most sought-after Dark Beers in the country.
Every time it’s released, the taproom is absolutely mobbed by hordes of rain-soaked craft geeks from all over the country, all waiting in the cold to snag a bottle.
And today, you can snap up a vintage bottle of the highest-rated variant: 2016 Coffee Cinnamon B-Bomb! The best part — you can do it without road tripping to Seattle or even reaching for your umbrella!
This incredible brew has been slumbering in Fremont’s cellar for over 3 years, but after much begging and pleading on our part, the brewers let us sneak out a stash.
Which means, you have exclusive access to a Bourbon Barrel-Aged monster that many locals can’t even get!
The brewers start with a master blend of 9, 12, and 24-month-old Winter Ales aged in American Oak Bourbon barrels to achieve unfathomable depths of dark chocolate, new leather, toffee, rich bourbon, and oak spice.
Then, they amp it up with cold brew coffee and cinnamon to bring a new dimension of sweet-savory spice. This beloved variant ranks as the #2 American Strong Ale on BeerAdvocate!
And after 3+ years in Fremont’s cellar, it’s gotten richer, more complex, and even smoother. Open the bottle today, and the 14% ABV will be almost undetectable.
If you want to hook up your pals with a taste, you’d better act fast. Fremont fans all over the country are going to want a shot at this vintage bottle, and there simply isn’t enough to go around.
Rated 100/100 on BeerAdvocate - #2 American Strong Ale.
Tavour strictly supports independent beer. Fremont Brewing is certified independent by the Brewers Association
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So good! If you see it, grab it!!
Fremont is always on point.
Probably one of if not the best barrel aged winter ales ever created! Fremont always kills it with their barrel aged game!
Bourbon and chocolate. Mellow without the boozy aftertaste.
Coffee and cinnamon are well balanced.
Cinnamon bourbon chocolate